Oli d’Italia 2014
Fèlsina Monocultivar Raggiolo and Moraiolo have been awarded by Gambero Rosso with the three leaves in the Oli d’Italia 2014 guide....
Fèlsina Monocultivar Raggiolo and Moraiolo have been awarded by Gambero Rosso with the three leaves in the Oli d’Italia 2014 guide....
Monocultivar Pendolino wins a crown as best extravirgin oil of the year During ExtraLucca 2014, Fausto Borella gave the Crowns to the best extra virgin oils of the year and one went to Fèlsina Monocultivar denocciolato Pendolino...
From March 23rd to 25th, we will be in Düsseldorf at ProWein, the international fair dedicated to wine and spirits. You will find Fèlsina at the Consorzio Vini Chianti Classico stand, Hall 03/L63....
Rancia 2010 among the ten best tuscany red wines for Decanter Inside the last exit of Decanter, the journalist Richard Baudains classifies our Rancia 2010 among the best tuscany red wines. Rancia 2010 Chianti Classico Riservas with an impeccable...
From the pages of “Sangiovese’s story“, written by Andrea Zanfi to tell the real essence of this vine variety, Giuseppe Mazzacolin talks about Fèlsina. The publication, rich in photos and striking texts, has been realized in collaboration...
Fèlsina riceve il riconoscimento CHIOCCIOLA,il simbolo assegnato a una cantina per il modo in cui interpreta valori (organolettici, territoriali e ambientali) in sintonia con Slow Food. I vini di una Chiocciola rispondono anche al criterio del buon...